Nail fungal infections compose 50 percent of nail abnormalities. This is because fungi are a common microorganism that thrives in the human body. These won’t cause a problem until they spread and overgrow. A nail fungal infection is also called onychomycosis as well as tinea unguium. Both the fingernails and toenails may be infected by fungi, but nail fungal infections often occur in toenails. According to studies, about 10 percent of the adult population is infected with nail fungal infections.
Causes of Nail Fungal Infections
Most nail fungal infections are caused by a group of fungi known as dermatophytes. In some cases, nail fungal infections may also be caused by yeasts and molds. These pathogens that often cause nail fungal infections usually get through the skin from small cracks and separation between the nail and nail bed. Fungi grow in a warm and moist environment.
Symptoms of Nail Fungal Infections
Nails that are infected with fungus usually have the following symptoms: nails that are thickened, crumbly, brittle, ragged, distorted, dull, and darker or yellowish. It is possible for you to find scaling under the nail, having yellow or white streaking on the nail, yellow spots at the bottom part of the nail, and the nail separating from the nail bed. In certain cases, the nail infection may cause pain and discomfort. It may also give off a foul smell.
Diagnosis of Nail Fungal Infections
A nail fungus treatment depends on the cause and severity of the infection. It often requires diagnosis which entails sending a nail sample to the lab.
Treatments of Nail Fungal Infections
Several nail fungal treatments are available both in physical outlets and online. The most aggressive treatment is the oral antifungal pill that must be taken for months up to a year. Topical nail fungal treatments are another option. Some may opt for laser treatment while the most severe case of nail fungal infection may require nail removal.
2All about the Pineapple Back Peel
The pineapple is a popular tropical fruit that is delicious particularly when it’s ripe. It’s a succulent fruit that comes with a thick and tough skin or peel. Most people discard the pineapple peel and consider it to be useless. However, pineapple peels are known for having medicinal benefits. Surprisingly, the peel can be consumed raw or boiled and soaked in water for various purposes.
One benefit of pineapple peels is that it has no cholesterol and is low in sodium, making them a perfect addition to anyone on a special diet. People during ancient times use pineapple peels for the treatment and prevention of various diseases because of their nutritional content.
Nutritional Value
Pineapple peels contain folate, thiamine, bromelain, fiber, niacin, vitamin B and C, and pantothenic acid. It is loaded with lots of minerals like magnesium, iron, calcium, manganese, potassium, copper, and others. Pineapple peels also contain anticancer, antibacterial, anti-aging, and anti-inflammatory properties. It is also a great source of antioxidants that may help the body fight off free radicals, which are known to cause various chronic health conditions.
